6 Complete the text using the past simple form of the verbs in brackets.
A MEMORABLE LIFE
fa
f
3
Elizabeth Blackwell was born
in 1821 in Britain. At the age of 11,
her family 1_(move) to New York.
In those days women 2_ (not work) and
they (not go) to university, but Elizabeth
(want) to become a doctor. The medical
schools 5 (not want) a woman student,
but Elizabeth 6 (graduate) with the
highest mark in her class and she
(become the first woman doctor in the USA.
je?
Belarusian Food
Belarusian cuisine is considered to be one of the most diverse cuisines in Europe. It has been largely influenced by Baltic, Slavic and even partially German cuisines. Traditional dishes of this country mainly consist of vegetables, meats and breads. Belarusian Food Белорусская еда
Belarusian cuisine is considered to be one of the most diverse cuisines in Europe. It has been largely influenced by Baltic, Slavic and even partially German cuisines. Traditional dishes of this country mainly consist of vegetables, meats and breads. Белорусская кухня считается одной из самых разнообразных кухонь в Европе. На нее в значительной степени повлияли балтийские, славянские и даже частично немецкие кухни. Традиционные блюда этой страны в основном состоят из овощей, мяса и хлеба.
Today, visitors of Belarus can try peasant cuisine of the countryside as well as the sophisticated dishes for the nobility. A traditional peasant meal has included a soup and a main course. One of the most delicious Belarusian soups is called “khaladnik”. It’s a cold type of borscht, which is mainly eaten in summer. This beetroot soup is eaten with sour cream.сметаной.
Potato is the main ingredient of many dishes. It is known as the second bread of Belarusians. Perhaps, everyone has heard of “draniki”. These are thick pancakes made of shredded potatoes. Meat is also widely used in Belarusian cuisine, especially pork. One of the traditional holiday dishes is called “pyachysta”. It is a delicious stew made of large chunks of pork or beef. Slightly smoked salty pork with onions and garlic is also popular. Most meat dishes in this country are served with potatoes or other vegetables.Historically, Belarus has little access to any type of seafood however there are some special fish-based dishes. For example, “yushka” — a fish soup boiled without any seasonings. In general, seasonings are not very popular in Belarusian cuisine.
Easter — it’s a big religious holiday, because Christians celebrate the Resurrection of Jesus Christ. The date of celebrating changes every year.
It falls on one of spring Sundays. Seven weeks before Easter — it is the Lent. People must not eat the animal products and meal 7 weeks. .
People prepare for the celebration during the last week, which we name Holy Week. Of course, the customs related with this day are different in every country.
For example, Easter Cakes and Easter eggs are the traditional food in several countries. Women bake Easter Cake on Friday, this day was called Good (or Holy) Friday.
It’s really an important day for many Christians, because Jesus Christ was crucified on this day. Jesus’ sacrifice was made for us. It’s a day when people say the prayers of thanksgiving and sing solemn hymns.
On Saturday women dye the eggs. Red color is traditional color of eggs, but this tradition changed a little bit.
Nowadays we can see on the Easter table the eggs of different colors. In the Saturday evening, Christian people go to church. The Easter mass lasts all night.
The priest consecrates the food in the morning. People go home for breakfast after the ceremony. The first food that they eat is the blessed food.
It is the time, when relatives visits each other
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