1.Despite the seeming simplicity of the duties of a dry man, this work is associated with great responsibility, because non-compliance with cooking technologies or requirements for the quality of products can jeopardize the health of visitors.
2. A cook, a sushi must know the recipe, the technology for making sushi, rolls and other dishes of Japanese cuisine, understand the compatibility of products, changes in their taste during processing.
3. A sushi preparation specialist also needs to know the terms and conditions for the proper storage of products, to be familiar with the methods for determining the quality of products.
4. Sushi must be able to aesthetically, in accordance with the standards of the restaurant draw up the finished dish.
5. It also requires knowledge of the recipes for cooking, the ability to use collections of recipes and technological instructions in the work.
6. Due to the popularity of Japanese cuisine, the demand for sushi and rolls is quite high, so first of all, the sushi must be ready for large volumes of work.
7. Physical endurance plays a significant role - basically this is shift work, which requires spending a lot of time at the cutting table.
1. Peggy is watching her little brother playing in the yard now.
Peggy isn't watching her little brother playing in the yard now.
Is Peggy watching her little brother playing in the yard now?
2. His relatives grow vegetables in the kitchen garden every summer.
His relatives don't grow vegetables in the kitchen garden every summer.
Do his relatives grow vegetables in the kitchen garden every summer?
3. Fred rode a horse the other day.
Fred didn't ride a horse the other day.
Did Fred ride a horse the other day?
4. They usually travel round Europe in July.
They don't usually travel round Europe in July.
Do they usually travel round Europe in July?
5. Martin and Sidney were fishing by the river yesterday evening.
Martin and Sidney weren't fishing by the river yesterday evening.
Were Martin and Sidney fishing by the river yesterday evening?
6. She likes to sit in the garden in summer when the weather is hot.
She doesn't like to sit in the garden in summer when the weather isn't hot.
Does she like to sit in the garden in summer when the weather is hot?
7. We went on a trip two weeks ago.
We didn't go on a trip two weeks ago.
Did we go on a trip two weeks ago?
Drier
Объяснение:
1.Despite the seeming simplicity of the duties of a dry man, this work is associated with great responsibility, because non-compliance with cooking technologies or requirements for the quality of products can jeopardize the health of visitors.
2. A cook, a sushi must know the recipe, the technology for making sushi, rolls and other dishes of Japanese cuisine, understand the compatibility of products, changes in their taste during processing.
3. A sushi preparation specialist also needs to know the terms and conditions for the proper storage of products, to be familiar with the methods for determining the quality of products.
4. Sushi must be able to aesthetically, in accordance with the standards of the restaurant draw up the finished dish.
5. It also requires knowledge of the recipes for cooking, the ability to use collections of recipes and technological instructions in the work.
6. Due to the popularity of Japanese cuisine, the demand for sushi and rolls is quite high, so first of all, the sushi must be ready for large volumes of work.
7. Physical endurance plays a significant role - basically this is shift work, which requires spending a lot of time at the cutting table.