In the UK there is one day that all students like - Sports Day! It is always in summer. In British schools, the students are in teams. You can win points for your team all year round and also can win points on Sports Day. Every team wears a T-shirt the color of their team. They also wear trainers, shorts or trousers. There are lots of competitions on Sports Day. There are athletics events and other games, too. For example, the egg (anyo) and spoon(noxka) race. It is like a running race - but students have to carry a spoon and balance an egg on it. All students' favorite competition is the three-legged race. Two students are in each team. They stand next to each other and tie(CBA3b1Barot) two of their legs together. Then, they have to run! It's really funny and you're lucky if you reach the finish line without falling over! It's great to win a medal on Sports Day, but the real reason (npuyuha) everyone loves this day is that it's so much fun to play sports with all your friends. Task 2. Complete the sentences. 1. Sports Day is always in
1. Do you think that food defines a culture?If so, how?
Food is a part of culture because
1. Food resources quantity as few things are available abundantly and few are rare .
2. Following the recipes from long long ago .
3. Based on climatic condition, few things grow in respective area .
4. People used to wander a lot olden days and get settle at some place and those people food becomes habituate in further coming days in that place .
5. Fertility of land, type of land.
2. What are the eating habits in your country?
The average Ukrainian's diet consists of relatively inexpensive and bland staple foods, traditional Ukrainian dishes, fast/junk food, and a few personal idiosyncracies. Low-budget staple foods include: bread, oatmeal, rice, buckwheat, porridge, noodles, sunflower oil, vegetables in season, sausages, eggs, sauces, etc.
3. Are there any foods that bring back special memories for you?
Yes, there is many
Paska, Borscht, Varenyky, Holubtsi, Holodets
4. Are there any eating rules in your family?
Yes, when taking a small break in eating, the fork and the knife should balance on the rim of the plate; when receiving a second helping, they should lie parallel on the right side of the plate; and when you've finished your meal, they should lie parallel either across the plate or on a diagonal
1. Works - Present Simple (active voice) 2. Is playing - Present Continuous (active voice) 3. Was phoning - Past Continuous (active voice) 4. Was asked - Past Simple (passive voice) 5. Investigated - Past Simple (active voice) 6. Will be patrolling - Future Continuous (active voice) 7. Will study - Future Simple (active voice) 8. Will be detected - Future Simple (passive voice) 9. Is being investigated - Present Continuous (passive voice) 10. Was being discussed - Past Continuous (passive voice)
1. Do you think that food defines a culture?If so, how?
Food is a part of culture because
1. Food resources quantity as few things are available abundantly and few are rare .
2. Following the recipes from long long ago .
3. Based on climatic condition, few things grow in respective area .
4. People used to wander a lot olden days and get settle at some place and those people food becomes habituate in further coming days in that place .
5. Fertility of land, type of land.
2. What are the eating habits in your country?
The average Ukrainian's diet consists of relatively inexpensive and bland staple foods, traditional Ukrainian dishes, fast/junk food, and a few personal idiosyncracies. Low-budget staple foods include: bread, oatmeal, rice, buckwheat, porridge, noodles, sunflower oil, vegetables in season, sausages, eggs, sauces, etc.
3. Are there any foods that bring back special memories for you?
Yes, there is many
Paska, Borscht, Varenyky, Holubtsi, Holodets
4. Are there any eating rules in your family?
Yes, when taking a small break in eating, the fork and the knife should balance on the rim of the plate; when receiving a second helping, they should lie parallel on the right side of the plate; and when you've finished your meal, they should lie parallel either across the plate or on a diagonal