The United States of America (USA), commonly known as the United States (U.S. or US) or America, is a country consisting of 50 states, a federal district, five major self-governing territories, and various possessions.[g] At 3.8 million square miles (9.8 million km2), it is the world's third- or fourth-largest country by total area[c]. Most of the country is located in central North America between Canada and Mexico. With an estimated population of over 328 million, the U.S. is the third most populous country in the world. The capital is Washington, D.C., and the most populous city is New
York City.
These are the traditions that have been bred from the American way of life.
Driving Everywhere.
Not Taking Maternity Leave.
Eating Fast Food and Large Portions.
Celebrating the Fourth of July.
Constantly Striving to Maintain a Youthful Appearance.
Belarusian cuisine is considered to be one of the most diverse cuisines in Europe. It has been largely influenced by Baltic, Slavic and even partially German cuisines. Traditional dishes of this country mainly consist of vegetables, meats and breads. Belarusian Food Белорусская еда
Belarusian cuisine is considered to be one of the most diverse cuisines in Europe. It has been largely influenced by Baltic, Slavic and even partially German cuisines. Traditional dishes of this country mainly consist of vegetables, meats and breads. Белорусская кухня считается одной из самых разнообразных кухонь в Европе. На нее в значительной степени повлияли балтийские, славянские и даже частично немецкие кухни. Традиционные блюда этой страны в основном состоят из овощей, мяса и хлеба.
Today, visitors of Belarus can try peasant cuisine of the countryside as well as the sophisticated dishes for the nobility. A traditional peasant meal has included a soup and a main course. One of the most delicious Belarusian soups is called “khaladnik”. It’s a cold type of borscht, which is mainly eaten in summer. This beetroot soup is eaten with sour cream.сметаной.
Potato is the main ingredient of many dishes. It is known as the second bread of Belarusians. Perhaps, everyone has heard of “draniki”. These are thick pancakes made of shredded potatoes. Meat is also widely used in Belarusian cuisine, especially pork. One of the traditional holiday dishes is called “pyachysta”. It is a delicious stew made of large chunks of pork or beef. Slightly smoked salty pork with onions and garlic is also popular. Most meat dishes in this country are served with potatoes or other vegetables.Historically, Belarus has little access to any type of seafood however there are some special fish-based dishes. For example, “yushka” — a fish soup boiled without any seasonings. In general, seasonings are not very popular in Belarusian cuisine.
The United States of America (USA), commonly known as the United States (U.S. or US) or America, is a country consisting of 50 states, a federal district, five major self-governing territories, and various possessions.[g] At 3.8 million square miles (9.8 million km2), it is the world's third- or fourth-largest country by total area[c]. Most of the country is located in central North America between Canada and Mexico. With an estimated population of over 328 million, the U.S. is the third most populous country in the world. The capital is Washington, D.C., and the most populous city is New
York City.
These are the traditions that have been bred from the American way of life.
Driving Everywhere.
Not Taking Maternity Leave.
Eating Fast Food and Large Portions.
Celebrating the Fourth of July.
Constantly Striving to Maintain a Youthful Appearance.
Working Way Too Many Hours.
Tipping For Services
Belarusian Food
Belarusian cuisine is considered to be one of the most diverse cuisines in Europe. It has been largely influenced by Baltic, Slavic and even partially German cuisines. Traditional dishes of this country mainly consist of vegetables, meats and breads. Belarusian Food Белорусская еда
Belarusian cuisine is considered to be one of the most diverse cuisines in Europe. It has been largely influenced by Baltic, Slavic and even partially German cuisines. Traditional dishes of this country mainly consist of vegetables, meats and breads. Белорусская кухня считается одной из самых разнообразных кухонь в Европе. На нее в значительной степени повлияли балтийские, славянские и даже частично немецкие кухни. Традиционные блюда этой страны в основном состоят из овощей, мяса и хлеба.
Today, visitors of Belarus can try peasant cuisine of the countryside as well as the sophisticated dishes for the nobility. A traditional peasant meal has included a soup and a main course. One of the most delicious Belarusian soups is called “khaladnik”. It’s a cold type of borscht, which is mainly eaten in summer. This beetroot soup is eaten with sour cream.сметаной.
Potato is the main ingredient of many dishes. It is known as the second bread of Belarusians. Perhaps, everyone has heard of “draniki”. These are thick pancakes made of shredded potatoes. Meat is also widely used in Belarusian cuisine, especially pork. One of the traditional holiday dishes is called “pyachysta”. It is a delicious stew made of large chunks of pork or beef. Slightly smoked salty pork with onions and garlic is also popular. Most meat dishes in this country are served with potatoes or other vegetables.Historically, Belarus has little access to any type of seafood however there are some special fish-based dishes. For example, “yushka” — a fish soup boiled without any seasonings. In general, seasonings are not very popular in Belarusian cuisine.