Many words from the french language came into the english language and nowadays they are commonly used in english. you are given the sentences containing the loans from french. read the example carefully to find the meaning. then choose the right word or word combination for the gap in the sentence. but be careful: two words are extra. use only numbers. 21. a salad doesn’t come with your dinner, but you can order one . i’m going to be sent as an to three different countries this year.23. tom is very he trusts everyone.24. pam’s parents are so all they ever do is talk about their money.25. my company cut half its staff this year but the upper got huge bonuses.26. only the attended the opening night in the opera.27. i had a sense of when i visited egypt. maybe i was there in a past life! 28. i sure hope they’re going to serve since we aren’t going to have dinner for an hour! 29. i’m going to call the and ask him to get me two tickets for the opera this evening.30. my favourite pastry is an i like to eat the ends off first, then eat my way toward the middle where i’ll find the most custard. 1. bourgeois 7. echelon2. eclair 8. concierge3. déjà vu 9. a la carte4. attache 10. haute couture5. gourmet 11. elite6. hors d’oeuvre 12. naive
22. I’m going to be sent as an attache (атташе) to three different countries this year.
23. Tom is very naïve (наивный; простодушный) He trusts everyone.
24. Pam’s parents are so bourgeois (буржуазный). All they ever do is talk about their money.
25. My company cut half its staff this year but the upper echelon (звено управления) got huge bonuses.
26. Only the elite (элита) attended the opening night in the Opera.
27. I had a sense of déjà vu when I visited Egypt. Maybe I was there in a past life!
28. I sure hope they’re going to serve hors d’oeuvre (закуска) since we aren’t going to have dinner for an hour!
29. I’m going to call the concierge (менеджер по работе с постояльцами, гостями отеля) and ask him to get me two tickets for the opera this evening.
30. My favourite pastry is an eclair (эклер). I like to eat the ends off first, then eat my way toward the middle where I’ll find the most custard.