Match the words with their definitions: 1 yolk a) to put flour or sand through a seive 2 to mince b) a type of sweet-smelling plant used in cooking 3 to sift c) the yellow part in the centre of an egg 4 to grease d) a flat frame of metal bars on which you cook food 5 grill e) to cut meat into very small pieces with a knife or mincer 6 vinegar f) to pick up or move with a spoon 7 basil g) to put grease or fat on something 8 to spoon h) an acid-tasting liquid
2 to mince e) to cut meat into very small pieces with a knife or mincer
3 to sift a) to put flour or sand through a seive
4 to grease g) to put grease or fat on something
5 grill d) a flat frame of metal bars on which you cook food
6 vinegar h) an acid-tasting liquid
7 basil b) a type of sweet-smelling plant used in cooking
8 to spoon f) to pick up or move with a spoon
2) e)
3) a)
4) g)
5) d)
6) h)
7) b)
8) f)