2 medium eggs 125ml vegetable oil 250ml semi-skimmed milk 200g golden caster sugar 400g self-raising flour (or same quantity plain flour and 3 tsp baking powder) 1 tsp salt 100g chocolate chips (see tip) or dried fruit such as sultanas or dried cherries (optional) Method
Heat oven to 200C/180C fan/gas 6. Line 2 muffin trays with paper muffin cases. In a large bowl beat the eggs lightly with a handheld electric mixer for 1 min. Add the oil and milk and beat until just combined then add the sugar and whisk until you have a smooth batter. Sift in the flour and salt (and baking powder if using) then mix until just smooth. Be careful not to over-mix the batter as this will make the muffins tough. Stir in the chocolate chips or dried fruit if using. Fill muffin cases two-thirds full and bake for 20-25 mins, until risen, firm to the touch and a skewer inserted in the middle comes out clean. If the trays will not fit on 1 shelf, swap the shelves around after 15 mins of cooking. Leave the muffins in the tin to cool for a few mins and transfer to a wire rack to cool completely.
Ithink that this profession is difficult and very difficult. if i were a teacher, i would first of all find an approach to students and become their school friend. for this, sometimes instead of lessons i would go with them to the theater or to the cinema, as well that the weather was good, i would have had a lesson outside. at the lessons i would not swear at them if they did not understand the topic, i would stay with the student who did not understand after the lessons and explained again. probably, in my lessons there would be a place and jokes, humor (of course, within reasonable limits). i would like to be a fair and strict teacher. a good estimate must really earn. but if the child deserved the top five, i would put it with pleasure! also, if i were a teacher, i treated all children equally and i wouldn’t have pupils whom i respect very much and give good grades because they go to a letter. i would like to say about parents' meetings. there i, as a teacher, would first of all try to inform moms and dads in the good features and deeds of their children. in turn, they could also tell about the positive aspects of their child, which should be developed. in general, i would like to be a teacher who loves his work and love children
Ingredients
2 medium eggs
125ml vegetable oil
250ml semi-skimmed milk
200g golden caster sugar
400g self-raising flour (or same quantity plain flour and 3 tsp baking powder)
1 tsp salt
100g chocolate chips (see tip) or dried fruit such as sultanas or dried cherries (optional)
Method
Heat oven to 200C/180C fan/gas 6. Line 2 muffin trays with paper muffin cases. In a large bowl beat the eggs lightly with a handheld electric mixer for 1 min. Add the oil and milk and beat until just combined then add the sugar and whisk until you have a smooth batter. Sift in the flour and salt (and baking powder if using) then mix until just smooth. Be careful not to over-mix the batter as this will make the muffins tough. Stir in the chocolate chips or dried fruit if using.
Fill muffin cases two-thirds full and bake for 20-25 mins, until risen, firm to the touch and a skewer inserted in the middle comes out clean. If the trays will not fit on 1 shelf, swap the shelves around after 15 mins of cooking. Leave the muffins in the tin to cool for a few mins and transfer to a wire rack to cool completely.