What is Nick doing 01? - He has gone02 for a walk. - Has he done his 03 homework? - not yet. We always do 04 our homework together in the evening. We shalldo .05 it at five o'clock. - What are you doing.06 now? I am ..going..07 to visit my granny. Usually, when I .am going..08 to her, I buy bread. Yesterday I went ..09 to granny, but I .did..10 not buy any bread for her. So I shall ..buy .11 it today. - When will you ..go..12 for a walk? - I never .go..13 for a walk, as I ..do..14 not like to. Instead I shall .do.. 15 some physical exercises.
Ingredients: 1 egg, plus 2 extra egg whites 300 ml warm milk 10 g sugar 10 g yeast 225 g flour vegetable oil for frying butter for greasing blini Method of Preparation: 1. To make a paste mix the yeast, milk, flour and sugar and egg yolk together in a large bowl. 2. Whisk the egg whites in a separate bowl until they form stiff peaks, then put them into the paste. Cover the bowl and set aside at room temperature for 20 — 30 minutes. 3. Heat a frying pan until medium hot, add a little vegetable oil and middle ladle of the blini mixture. 4. Cook the blini first on one side until golden-brown then turn it over and bake the other side then put blini onto a large flat plate and grease it with butter. Repeat with the remaining batter and keep the blini warm until ready to serve
1 egg, plus 2 extra egg whites
300 ml warm milk
10 g sugar
10 g yeast
225 g flour
vegetable oil for frying
butter for greasing blini
Method of Preparation:
1. To make a paste mix the yeast, milk, flour and sugar and egg yolk together in a large bowl.
2. Whisk the egg whites in a separate bowl until they form stiff peaks, then put them into the paste. Cover the bowl and set aside at room temperature for 20 — 30 minutes.
3. Heat a frying pan until medium hot, add a little vegetable oil and middle ladle of the blini mixture.
4. Cook the blini first on one side until golden-brown then turn it over and bake the other side then put blini onto a large flat plate and grease it with butter. Repeat with the remaining batter and keep the blini warm until ready to serve