1. Speak louder. I can't hear anything. 2. To me I need to make a salad for dinner. 3. I should have translate the article first. 4. Doctor, may I swim in the sea? 5. Children were not allowed to go to movie night. 6. He asked me if he could watch this movie on TV. 7. I don't see anything- Ju on the Board, since the room is dark. 8. You must read a lot of English? 9. I couldn't go anywhere buy a book yesterday. 10. Can he translate this article without a dictionary? 11. He will be able to PLA soon- VAT. 12. Children should not play with matches. 13. We don't have to hurry, we can get to stations on foot. 14. The plane should go up to air at one o'clock in the morning. 15. I'm afraid I can't move after such hard training. 16. Can I walk you home? 17. He had no choice we had to agree to our offer. 18. On- you didn't have to wait long, did you ? 19. It is not necessary to translate the whole text. Everyone should select 10 offers. 20. In the next lesson, perhaps we will have a test work.
What’s most important is the type of carbohydrate you choose to eat because some sources are healthier than others. The amount of carbohydrate in the diet – high or low – is less important than the type of carbohydrate in the diet. For example, healthy, whole grains such as whole wheat bread, rye, barley and quinoa are better choices than highly refined white bread or French fries. (1)
Many people are confused about carbohydrates, but keep in mind that it’s more important to eat carbohydrates from healthy foods than to follow a strict diet limiting or counting the number of grams of carbohydrates consumed.
What are carbohydrates?
Carbohydrates are found in a wide array of both healthy and unhealthy foods—bread, beans, milk, popcorn, potatoes, cookies, spaghetti, soft drinks, corn, and cherry pie. They also come in a variety of forms. The most common and abundant forms are sugars, fibers, and starches.
Foods high in carbohydrates are an important part of a healthy diet. Carbohydrates provide the body with glucose, which is converted to energy used to support bodily functions and physical activity. But carbohydrate quality is important; some types of carbohydrate-rich foods are better than others:
Перевод:
1. Speak louder. I can't hear anything. 2. To me I need to make a salad for dinner. 3. I should have translate the article first. 4. Doctor, may I swim in the sea? 5. Children were not allowed to go to movie night. 6. He asked me if he could watch this movie on TV. 7. I don't see anything- Ju on the Board, since the room is dark. 8. You must read a lot of English? 9. I couldn't go anywhere buy a book yesterday. 10. Can he translate this article without a dictionary? 11. He will be able to PLA soon- VAT. 12. Children should not play with matches. 13. We don't have to hurry, we can get to stations on foot. 14. The plane should go up to air at one o'clock in the morning. 15. I'm afraid I can't move after such hard training. 16. Can I walk you home? 17. He had no choice we had to agree to our offer. 18. On- you didn't have to wait long, did you ? 19. It is not necessary to translate the whole text. Everyone should select 10 offers. 20. In the next lesson, perhaps we will have a test work.
Carbohydrates: quality matters
What’s most important is the type of carbohydrate you choose to eat because some sources are healthier than others. The amount of carbohydrate in the diet – high or low – is less important than the type of carbohydrate in the diet. For example, healthy, whole grains such as whole wheat bread, rye, barley and quinoa are better choices than highly refined white bread or French fries. (1)
Many people are confused about carbohydrates, but keep in mind that it’s more important to eat carbohydrates from healthy foods than to follow a strict diet limiting or counting the number of grams of carbohydrates consumed.
What are carbohydrates?
Carbohydrates are found in a wide array of both healthy and unhealthy foods—bread, beans, milk, popcorn, potatoes, cookies, spaghetti, soft drinks, corn, and cherry pie. They also come in a variety of forms. The most common and abundant forms are sugars, fibers, and starches.
Foods high in carbohydrates are an important part of a healthy diet. Carbohydrates provide the body with glucose, which is converted to energy used to support bodily functions and physical activity. But carbohydrate quality is important; some types of carbohydrate-rich foods are better than others:
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