I live in the flat. There are three rooms in my flat. They are a living room, a bedroom and children's room. There is a big sofa and two armchairs in the living room. There is a TV at the wall. There is a carpet on the floor. I have a room of my own. There is a desk in my room. There is a computer on the desk. There is a bed in the right corner. There are many books on the shelves. My parents have a bedroom. There is a big bed in the middle of the room. There is a wardrobe at the wall. I like my flat.
Wheat Flour - 250 g Sugar - 150 g Egg - 3 pieces. Sour cream 150 g Butter - 200 g Apples - 700 g Baking powder - 1 tsp. Vanillin - 1 pinch Cinnamon ground - 1 pinch Sugar powder - 2 tablespoons. L.
1)Prepare all the ingredients. Carefully separate the proteins from the yolks, beat the whiskers in a thick foam with a mixer. Oil and eggs should be at room temperature. Apples should be washed and cut not too thinly, remove the core. You can take apples of different varieties to taste. 2)Whip butter, sugar and vanillin in a separate bowl. In the process, the oil should slightly whiten. 3)In the oil-sugar mixture, add yolks and sour cream, mix thoroughly. 4)Add the flour with the baking powder and mix again, so that there are no lumps. Then add the proteins. We introduce them very carefully, raising the dough with "bottom-up" movements, then our cake will turn out to be more airy. 5)The form for baking to lather with baking paper - so it will be more convenient to take out the pie. Heat the oven to 180 ° C. Gently pour our dough into a mold. Top with a spiral lay out slices of apples - the more, the better. 6)To send in an oven approximately for 45 minutes. Look - the ovens are different. 7)Ready to cool a little pie, sprinkle with powdered sugar and ground cinnamon and immediately serve. Bon Appetit ))
I have a room of my own. There is a desk in my room. There is a computer on the desk. There is a bed in the right corner. There are many books on the shelves.
My parents have a bedroom. There is a big bed in the middle of the room. There is a wardrobe at the wall.
I like my flat.
Sugar - 150 g
Egg - 3 pieces.
Sour cream 150 g
Butter - 200 g
Apples - 700 g
Baking powder - 1 tsp.
Vanillin - 1 pinch
Cinnamon ground - 1 pinch
Sugar powder - 2 tablespoons. L.
1)Prepare all the ingredients.
Carefully separate the proteins from the yolks, beat the whiskers in a thick foam with a mixer. Oil and eggs should be at room temperature.
Apples should be washed and cut not too thinly, remove the core. You can take apples of different varieties to taste.
2)Whip butter, sugar and vanillin in a separate bowl. In the process, the oil should slightly whiten.
3)In the oil-sugar mixture, add yolks and sour cream, mix thoroughly.
4)Add the flour with the baking powder and mix again, so that there are no lumps.
Then add the proteins. We introduce them very carefully, raising the dough with "bottom-up" movements, then our cake will turn out to be more airy.
5)The form for baking to lather with baking paper - so it will be more convenient to take out the pie. Heat the oven to 180 ° C.
Gently pour our dough into a mold. Top with a spiral lay out slices of apples - the more, the better.
6)To send in an oven approximately for 45 minutes. Look - the ovens are different.
7)Ready to cool a little pie, sprinkle with powdered sugar and ground cinnamon and immediately serve. Bon Appetit ))