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Writing
Task2 Make sentences. Use CAN CAN'T
Assem\swim' fast
2. DinaXhop quickly ☺
3. Berik play the violin beautifully
4. Saule skip well
Writing
Task 3 Look at the picture. Answer the teacher's questions,
1. What do you see in the picture?
Do the children in the picture like going to the
cinema? Why do you think so?
B. How many people and 3d movie glasses in the picture?
4. Have you gone 3d movie with your parents?

Показать ответ
Ответ:
vsviridov08p06zai
vsviridov08p06zai
05.06.2023 02:06

1.) blended 2.) contein 3.) fat 4.) milk 5.) low 6.) ingredients 7.) butter 8.) contains 9.) heart 10.) some 11.) taste

Margarine is a solid emulsion of water in a single oil, or blended  oils, usually of vegetable origin, it also may contein a percentage of milk. It has a fat content of not less than 80 and not more than 90 per cent. Butter is made from milk and contains about the same amount of fat. Spreads contain less fat and more water - some are specifically marketed as low - fat, while others are made from specific ingredients, such as Olivio made from olive oil, or Utterly Butterly made hum "pure buttermilk". The main advantage of butter is that it is essentially natural. The main disadvantage is that it contains a high proportion of saturated fat that can cause heart disease. Many butters also have some salt. But if you like the taste of butter, there is no need to feel guilty.

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Ответ:
0ananasik0
0ananasik0
04.03.2021 23:49

What's the difference between margarine and butter?

Margarine is a solid emulsion of water in a single oil, or blended (1) oils, usually of vegetable origin, it also may contain (2) a percentage of milk. It has a fat (3) content of not less than 80 and not more than 90 per cent. Butter is made from milk (4) and contains about the same amount of fat. Spreads contain less fat and more water - some are specifically marketed as (5) low-fat, while others are made from specific ingredients (6), such as Olivio made from olive oil, or Utterly Butterly made from "pure buttermilk".

The main advantage of butter (7) is that it is essentially natural. The main

disadvantage is that it contains (8) a high proportion of saturated fat that causes heart (9) disease.

Many butters also have some (10) salt. But if you like the taste (11) of butter, there is no need to feel guilty.

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