Заполните пропуски, подходящими по смыслу словами. 1) The copybook's typeface was very small, ……. she got a headache. ( Шрифт был очень мелкий, поэтому у неё болит голова.). 2) He felt well …..to go;…., his doctor ordered him to stay in bed. (Он чувствовал себя достаточно хорошо, чтобы ходить, однако врач велел оставаться в постели.). 3) It was very hard to start my own business. I continued …… and never looked back. (Начать собственное дело было очень сложно. Тем не менее, я продолжил и никогда не оглядывался назад.). 4) Today we go to the shopping and …. to the cinema. (Сегодня мы идем по магазинам и в кино.). 5) ……. I know he speaks English very well. (На сколько мне известно, он очень хорошо говорит по английски.).
(so - поэтому, таким образом, итак; yet - тем не менее, все же; therefor - поэтому ;enough – достаточно; otherwise, else - иначе, в противном случае, а то; however - однако; nevertheless - тем не менее; as far as – насколько ; nevertheless – тем не менее)
1. David goes to the concerts every weekends.
David is going to the concert this weekend.
2. She often plays chess at home.
She is playing chess at home now.
3. I cook fish every day.
I'm cooking fish now.
4. -
The Pattisons are watching TV now.
5. Victoria studies English at university.
Victoria is studying English at university now.
6. We often read books about animals.
We are reading a book about animals.
7. Nick like to listen rock music.
Nick is listening rock music now.
8. Carry usually gets up at 8 o'clock.
Carry is getting up now.
Belarusian Food
Belarusian cuisine is considered to be one of the most diverse cuisines in Europe. It has been largely influenced by Baltic, Slavic and even partially German cuisines. Traditional dishes of this country mainly consist of vegetables, meats and breads. Belarusian Food Белорусская еда
Belarusian cuisine is considered to be one of the most diverse cuisines in Europe. It has been largely influenced by Baltic, Slavic and even partially German cuisines. Traditional dishes of this country mainly consist of vegetables, meats and breads. Белорусская кухня считается одной из самых разнообразных кухонь в Европе. На нее в значительной степени повлияли балтийские, славянские и даже частично немецкие кухни. Традиционные блюда этой страны в основном состоят из овощей, мяса и хлеба.
Today, visitors of Belarus can try peasant cuisine of the countryside as well as the sophisticated dishes for the nobility. A traditional peasant meal has included a soup and a main course. One of the most delicious Belarusian soups is called “khaladnik”. It’s a cold type of borscht, which is mainly eaten in summer. This beetroot soup is eaten with sour cream.сметаной.
Potato is the main ingredient of many dishes. It is known as the second bread of Belarusians. Perhaps, everyone has heard of “draniki”. These are thick pancakes made of shredded potatoes. Meat is also widely used in Belarusian cuisine, especially pork. One of the traditional holiday dishes is called “pyachysta”. It is a delicious stew made of large chunks of pork or beef. Slightly smoked salty pork with onions and garlic is also popular. Most meat dishes in this country are served with potatoes or other vegetables.Historically, Belarus has little access to any type of seafood however there are some special fish-based dishes. For example, “yushka” — a fish soup boiled without any seasonings. In general, seasonings are not very popular in Belarusian cuisine.